Food Menu
| Monday | Tuesday | Wednesday | Thursday | Friday | 
|---|---|---|---|---|
| 
		1 Lunch: CHICKEN NUGGETS FRENCH FRIES 1 CUP OF SPINACH 1 CUP OF PEACHES IN LITE SYRUP SALAD BAR  | 
	
	
	
	
		2 Lunch: TACO ON A TORTILLA 1 CUP OF BLACK BEANS 1 FRESH GREEN APPLE SALAD BAR  | 
	
	
	
	
		3 Lunch: MEAT BALL HOAGIE 1 CUP OF CORN 1 FRESH BANANA SALAD BAR  | 
	
	
	
	
		4 Lunch: SPAGHETTI IN MEAT SAUCE 1 CUP OF CARROTS 1 CUP OF PEARS IN LITE SYRUP SALAD BAR  | 
	
	
	
	
		5 Lunch: PIZZA 1 CUP OF COLESLAW 1 CUP OF PINEAPPLES IN LITE SYRUP SALAD BAR  | 
	
		
| 
		8 Lunch: SCHOOL CLOSED - COLUMBUS DAY  | 
	
	
	
	
		9 Lunch: CHICKEN FAJITA 1 CUP OF BLACK BEANS 1 FRESH GREEN APPLE SALAD BAR  | 
	
	
	
	
		10 Lunch: GRILLED CHEESE 1 CUP OF CORN 1 FRESH BANANA SALAD BAR  | 
	
	
	
	
		11 Lunch: CHEESE RAVIOLI 1 CUP OF CARROTS 1 CUP OF PEARS IN LITE SYRUP SALAD BAR  | 
	
	
	
	
		12 Lunch: CHICKEN PATTIE 1 CUP OF COLESLAW 1 CUP OF PINEAPPLES IN LITE SYRUP SALAD BAR  | 
	
		
| 
		15 Lunch: CHICKEN TENDERS MASHED POTATOES 1 CUP OF BROCCOLI 1 FRESH BANANA SALAD BAR  | 
	
	
	
	
		16 Lunch: SLOPPY JOE 1 CUP OF BLACK BEANS 1 FRESH RED APPLE SALAD BAR  | 
	
	
	
	
		17 Lunch: CHICKEN CUTLET PARMESAN 1 CUP OF CORN 1 FRESH PEACH SALAD BAR  | 
	
	
	
	
		18 Lunch: SPAGHETTI IN MEAT SAUCE 1 CUP OF CARROTS 1 CUP OF PEARS IN LITE SYRUP SALAD BAR  | 
	
	
	
	
		19 Lunch: PIZZA 1 CUP OF COLESLAW 1 CUP OF PINEAPPLES IN LITE SYRUP SALAD BAR  | 
	
		
| 
		22 Lunch: CHEESE BURGER 1 CUP OF COLESLAW 1 FRESH BANANA SALAD BAR  | 
	
	
	
	
		23 Lunch: CHICKEN NUGGETS 1 CUP OF CORN 1 FRESH PEAR SALAD BAR  | 
	
	
	
	
		24 Lunch: CHEESE STEAK 1 CUP OF CARROTS 1 FRESH PEACH SALAD BAR  | 
	
	
	
	
		25 Lunch: TACO ON A TORTILLA 1 CUP OF BLACK BEANS 1 CUP OF MIXED FRUIT IN LITE SYRUP SALAD BAR  | 
	
	
	
	
		26 Lunch: CHICKEN FAJITA 1 CUP OF CHICK PEAS 1 CUP OF PEACHES IN LITE SYRUP SALAD BAR  | 
	
		
| 
		29 Lunch: CHICKEN TENDERS POTATO PATTIE 1 CUP OF BROCCOLI 1 FRESH BANANA SALAD BAR  | 
	
	
	
	
		30 Lunch: MACARONI & CHEESE 1 CUP OF CARROTS 1 FRESH APPLE SALAD BAR  | 
	
	
	
	
		31 Lunch: GRILLED CHEESE 1 CUP OF CHICK PEAS 1 FRESH PEACH SALAD BAR  | 
	
	
	
	
		1 Lunch: OPEN HOT TURKEY MASHED POTATOES 1 CUP OF CORN 1 CUP OF MIXED FRUIT IN LITE SYRUP SALAD BAR  | 
	
	
	
	
		2 Lunch: PIZZA 1 CUP OF COLESLAW 1 CUP OF PEACHES IN LITE SYRUP SALAD BAR  |