Manchester Regional High School
Cultivating leaders for the future by personalizing education; not standardizing it.

Best High Schools Bronze Manchester Regional High School Falcons

Food Menu

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«   March 2018   »
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Sunday Monday Tuesday Wednesday Thursday Friday Saturday
25
26
Lunch:
Grilled Cheese
1 Cup of Broccoli
1 Fresh Apple
Salad Bar

27
Lunch:
Gyro
1 Cup of Black Beans
1 Fresh Apple
Salad Bar

28
Lunch:
Baked Macaroni & Cheese
1 Cup of Coleslaw
1 Cup of Sliced Pears in Lite Syrup
Salad Bar

1
Lunch:
Taco's on a Tortilla
1 Cup of Sweet Potatoes
1 Cup of Peaches in Lite Syrup
Salad Bar

2
Lunch:
Pizza
1 Cup of Beet Salad
1 Fresh Pear
Salad Bar

3
4
5
Lunch:
Chicken Pattie
1 Cup of Spinach
1 Fresh Apple
Salad Bar

6
Lunch:
Cheese Burger
1 Cup of Coleslaw
1 Fresh Apple
Salad Bar

7
Lunch:
Sloppy Joe
1 Cup of Black Beans
1 Cup of Sliced Pears in Lite Syrup
Salad Bar

8
Lunch:
Chicken Teriyaki over Rice
1 Cup of Sweet Potatoes
1 Cup of Peaches in Lite Syrup
Salad Bar

9
Lunch:
Pizza
1 Cup of Beet Salad
1 Fresh Pear
Salad Bar

10
11
12
Lunch:
Chicken Fajita
1 Cup of Broccoli
1 Fresh Apple
Salad Bar

13
Lunch:
Sloppy Joe
1 Cup of Black Beans
1 Fresh Apple
Salad Bar

14
Lunch:
Baked Macaroni & Cheese
1 Cup of Caesar Salad
1 Cup of Sliced Pears in Lite Syrup
Salad Bar

15
Lunch:
Chicken Teriyaki Over Rice
1 Cup of Sweet Potatoes
1 Cup of Peaches in Lite Syrup
Salad Bar

16
Lunch:
Gyro
French Fries
1 Cup of Beet Salad
1 Fresh Pear

17
18
19
Lunch:
Baked Chicken
Mashed Potatoes
1 Cup of Corn
1 Fresh Apple
Salad Bar

20
Lunch:
Taco's on a Tortilla
1 Cup of Black Beans
1 Fresh Apple
Salad Bar

21
Lunch:
Early Dismissal at 12:19 p.m.
Teacher In-Service
Assorted sandwiches served for those who would like to stay

22
Lunch:
Spaghetti in Meat Sauce
1 Cup of Caesar Salad
1 Cup of Peaches in Lite Syrup
Salad Bar

23
Lunch:
Pizza
1 Cup of Sweet Potatoes
1 Fresh Pear
Salad Bar

24
25
26
Lunch:
Cheese Steak
1 Cup of Broccoli
1 Fresh Banana
Salad Bar

27
Lunch:
Barbeque Chicken
1 Cup of Black Beans
1 Fresh Apple
Salad Bar

28
Lunch:
Meatball Hero
1 Cup of Coleslaw
1 Cup of Sliced Pears in Lite Syrup
Salad Bar

29
Lunch:
Grilled Cheese
1 Cup of Sweet Potato Fries
1 Cup of Peaches in Lite Syrup
Salad Bar

30
Lunch:
Early Dismissal at 12:19 p.m.
Assorted Sandwiches served for those who would like to stay

31